Thursday, 1 March 2012

Simply Chicken

I made this recipe with the leftover chicken mince and drumsticks.Simple to make but tasty to eat with quite a less amount of ingredients used.So make on those lazy days, keeping everyone around happy in the dining table.


1.Chicken mince- 150gms
2.Chicken drumsticks - 2nos
3.Onion finely chopped - 1cup
4.Garlic finely chopped - 3tsp
5.Ginger finely chopped - 1tsp
6.Tomato finely chopped - 1cup
7.Coriander - 1cup
8.Turmeric powder - 1tsp
9.Cumin powder - 1tsp
10.Coriander powder - 1/2tsp
11.Salt to taste
12.Olive oil- 3tsp
13.Raddish and tomato for garnishing


Heat oil in a frying pan.Add onion,ginger,garlic and stir fry them in  low flame.Then add tomato and further stir fry till tomato softens and mixes well.Mix in all the dry spices and stir fry well for a few more seconds.Now add in chicken mince and drumsticks and cover.Continue cooking in  low flame.After 2 to 3 minutes add salt and continue cooking till all the secreted juices of  the chicken dries up.Lastly mix in coriander leaves giving a final stir.Serve hot with chappati,bread or paranthas.


  1. thats great..please also share some recipes of chicken in white gravy or white sause............

  2. deepti sure,will do so.Till then try kasoori murg malai,recipe is up in the blog.Thanks!!